“ It's always been a good experience - visited this vegetarian/vegan restaurant for lunch buffet on a weekday this time. We were seated right away but there is always a waiting on weekends but there are more items in buffet and it's pricey as well. The food was delicious with a variety of North Indian, South Indian, Indo-Chinese dishes and desserts. The made-to-order Dosa and Naan added a fresh touch to the buffet. I really Coriander lemon Soup, south Indian dishes and appetizers, north Indian curries were ok n Tate. Overall, a satisfying dining experience. ”

“ Visited on a Diwali weekend. Had to book it a weekend in advance. Got the buffet it was pretty good. They had a good variety of appetizers like soup, manchurian, dhokla, samosa, spring rolls etc. Dosas and naans were served hot on table. Had one panner sabzi and one veg korma, dal, rice, biryani. They also had many desserts like gulab jamun, gajar halwa, kaju roll, chocolate fondue with strawberries, motichoor laddoo, mango lassi and more. Overall a nice buffet but they raised prices for Diwali so it was $30 + tax + service charge mandatory which seems a bit expensive. Ambiance and interior is very dated and could be much better and modern. ”

“ This is a great all-you-can-eat restaurant for those who are vegetarian or want to eat out with people with dietary restrictions. The selection is delicious and incorporates many vegetables. The food is smothered in rich sauces and the servers provided rich garlicky bread. If you are new to eating Indian cuisine, the servers can describe the contents of the food for you. The real star for me was the unlimited mango lassi. This can be a restaurant you attend casually for dinner or for larger parties, there is space for all. ”

“ I came here on a Friday for lunch. My Indian work place associates always recommended to dine here. we finally had the opportunity and I am glad we did. even though it's a vegetarian spot. the food is excellent. everybody was able to get fresh unlimited dosas. and when I say unlimited, I say it how Russel Wilson says it. I must have gotten 5 dosas but the wait staff was so nice and kind. the dosas were size of an American hard taco on bland Taco Tuesday. Parking at the strip mall is a little crazy but I parked all the way in the back and walked. ”

“ Fantastic first experience! Daily buffet with a nice selection of vegetarian dishes. Fixed price includes a dosa and fresh naan brought to the table. Full friendly staff that quickly refilled glasses and removed dishes. Nice interior with pictures and statues that added to the cultural experience. I love Indian food and this place did not disappoint! ”

“ Oh my goodness. Chand Palace continues to take the cake as potentially the BEST North Indian food I have ever had. It is so so good and the buffet is out of this world. It's a vegetarian's dream - you simply can't ask for more. My husband and I had a fun dinner date night here on Friday and really enjoyed our food. It was the first time we had visited since the pandemic which was definitely weird for my husband who used to frequent this spot. We enjoyed a nice tomato soup, zucchini fritters, samosas, dahi vada, and aloo puri as an appetizer. The main course included veg biryani, paneer mughlai (yum!), gobi manchurian (amazing), saag chole, dhal makhani, and pani puri - all complimented with yummy garlic naan. We also enjoyed a nice mysore masala dosai with sambar. Dessert was a delicious rasmalai. Simply delicious, so flavorful! The customer service is great and I appreciated how prompt they were in refilling all the food and waiting on us. While I unfortunately didn't take a picture of my food, I did include their new pricing structure as they emerge out of the pandemic. Price went up but I don't even mind considering how good the food and service is. Gratuity is automatically included so keep that in mind. I can't wait to come back! ”

“ I don't know why I haven't reviewed this place as I have been here like a zillion times. I have always enjoyed my visit and food here. The service is top notch even though post covid they don't have any staff. The food is as always amazing. Only thing during covid was they didn't have buffet which is the most famous thing here as NJ rules didn't allow for it. But now they have buffet Wednesday-Monday for dinner which is the best thing offered here. They have like 7 appetizers depending on the day, 4-5 curries, 2 rice dishes , pani-Puri and couple of chutneys to go with, almost 7 desserts out of which if you are lucky you might get your hands onto their amazing ice cream. They have fresh naans and small dosa to order as well as soon as you are seated. You should ask for naan when you are mostly done with the appetizers otherwise it gets cold. The managers and staff over here are very polite and their service is better than most of the Indian places in the area. Also make sure you visit this chand palace and not the one in Parsipanny which is completely opposite to what this place is with stale food and frozen items. I will keep visiting this place until they get bored of me! ”